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Tuna & soy sauce special

Thursday, May 15, 2008

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Today we review a personal favourite of Charlie, our Commercial Director – who has a new take on the classic tuna mayo sandwich. Sounds to me like he’s created a classic…

Take a mixing bowl and spoon in a tin of tuna – then add a dash of soy sauce, a squeeze of salad cream, mayonnaise and some ground black pepper. Then finely chop some red pepper and red onion and add a dash of hot pepper sauce and mix everything together.

Spread some salted butter on two thick slices of granary bread and wack in the tuna mix – Charlie swears this is the best tuna sandwich you’ll ever taste!

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